Sunday, December 4, 2011

Cornbread

Cornbread is one of my favorites. We love it with chili or baked beans.

Cornbread

2 eggs – lightly beaten
1 cup milk
¼ cup melted butter
1 tsp vanilla
1 cup cornmeal
½ cup ap flour
¾ cup wheat flour
4 tsp baking powder
3 tbs honey
1 tsp salt

Place in Bread machine on Quick bread/cake following manufactures directions

Or
Mix together dry ingredients and set aside. Mix together wet ingredients in a separate bowl. Make a well in the dry ingredients and pour in the wet. Mix until just blended the batter should be lumpy. Pour batter into a square pan and bake 400º for 20-25 min. Until toothpick inserted in center comes out clean

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