Monday, February 27, 2012

Tomato Salsa

This is my go to quick and fresh salsa recipe when ever tomatoes are in season. During the rest of the year we will pull out a jar of salsa but when tomatoes are fresh this is the one I prefer. It is wonderful right away and even better the next day.

Tomato Salsa
1 Tomato
½ tsp salt
¼ cup frozen or fresh corn
½ tbs lime juice
1 clove garlic
1 tbs cilantro
1 tsp olive oil
Chop tomato, add salt and drain for 10 min. If using frozen corn, rinse the corn and let drain. Mix all ingredients and let sit for 10 min.

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