Wednesday, April 15, 2009

Garlic Bread

1/2 loaf French Bread cut into thick slices
2 tablespoons Butter
1/4 teaspoon Garlic Powder
1/4 cup Parmesan cheese

Melt butter and mix in garlic powder. Let butter mixture sit until slightly hardened but still spreadable, can be placed in the fridge to quicken the process. Spread butter mixture on each slice of bread. Top with a sprinkle of Parmesan cheese. Cook bread at 350° for 15 min until top is lightly browned.

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