Wednesday, April 15, 2009

Pizza Salad

Pizza is always enjoyed by kids. With this pizza you know they are getting a good amount of veggies. I will chop the veggies very fine so they are so mixed in the cheese that the kids hardly know anything else is on it.

Pizza Salad
1 recipe Pizza Crust

1/3 cup Mayonnaise
1 clove Garlic crushed
1 ½ tsp Ranch Mix

Suggested veggies for toppings. Use whatever veggies you enjoy on your salads.
1 cup fresh Spinach
2 cups Cheese
1 Carrot
¼ cup Broccoli
1 Bell Pepper
1/2 Tomato
1 celery stalk
1 Squash or Zucchini
1 Cucumber

Shape pizza crust to desired size and thickness. Sprinkle a little corn meal on the baking stone and then place the dough over the corn meal. Brush pizza crust with olive oil.

Make sauce by mixing the mayonnaise, garlic, and ranch mix.
Chop up veggies and grate the cheese.
Spread sauce on crust. Lay spinach leaves in a single layer over the sauce. Sprinkle cheese over the spinach then spread the rest of the veggies over the cheese.
Bake at 350° for 15-20 min.

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