Brown Butter Pasta
2 cups pasta
4-5 tbs butter
Mizithra cheese
Parmesan Cheese
1 cup frozen or fresh peas
Cook pasta in boiling water when there is about 4 min left in the pasta cook time add the peas. Melt and brown butter in a small skillet over med heat. Drain the pasta and peas and mix with the butter. Finely grate the cheese over the pasta. Serve warm.
Options-
add different veggies cooking in your desired way
instead of butter drizzle a bit of olive oil over the warm pasta
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